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  • Cocoa plantations spread, as the English, Dutch, and French colonized and planted.
  • Fairtrade seeks to establish a system of direct trade from developing countries to counteract this unfair system.
  • The Baker Chocolate Company, which makes Baker’s Chocolate, is the oldest producer of chocolate in the United States.
  • While Columbus had taken cocoa beans with him back to Spain, chocolate made no impact until Spanish friars introduced it to the Spanish court.

By bringing together top experts and authors, this archaeology website explores lost civilizations, examines sacred writings, tours ancient places, investigates ancient discoveries and questions mysterious happenings. Our open community is dedicated to digging into the origins of our species on planet earth, and question wherever the discoveries might take us. At Ancient Origins, we believe that one of the most important fields of knowledge we can pursue as human beings is our beginnings. And while some people may seem content with the story as it stands, our view is that there exist countless mysteries, scientific anomalies and surprising artifacts that have yet to be discovered and explained. An academic study has made a remarkable claim about the role of chocolate in ancient Mayan society.

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Chocolate is sold in chocolate bars, which come in dark chocolate, milk chocolate and white chocolate varieties. Some bars that are mostly chocolate have other ingredients blended into the chocolate, such as nuts, raisins, or crisped rice. Chocolate is used as an ingredient in a huge variety of bars, which typically contain various confectionary ingredients (e.g., nougat, wafers, caramel, nuts, etc.) which are coated in chocolate. Producers of high-quality, small-batch chocolate argue that mass production produces bad-quality chocolate.

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